 |
Simple instant microwave black sugar mochi with yogurt. |
I intended to make traditional Taiwanese mochi ( not like the Japanese mochi, Taiwanese mochi is more soft and more sticky), which is made of pure sticky rice (Glutinous rice, sweet rice, waxy rice), but it takes a day to soak the rice, and I don't have sticky rice on hand.
Then I found an easy recipe, and I just have all the ingredient in fridge.